About Us

Our Chef and Staff

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With 20 years of experience cooking in the finest restaurants, our chef Scot Mangold is excited to present his vision to you and all our guests. Our caring and committed staff, led by Lauren Mangold will ensure you have a fantastic experience with us.

Special Events and Catering

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Our restaurant is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event. 

Seasonal and Local

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We use the best ingredients we can locate. Our beef is Aspenridge, raised in Northern Colorado antibiotic free and humanely cared for. Our nightly seafood specials are flown in from around the United States and Europe within 24 hours of being caught.